It's gardening season! We will be talking about all things gardening, preserving, and homesteading. I would like to hear your questions! Please leave them below or you can contact me here. We are also looking for writers, if you have knowledge about these topics let's connect! You will get full credit for your post, it... Continue Reading →
You don't need a farm or fancy ingredients to make homemade foods! We use Rotisserie chicken for many things in my home when I thought, why not use it to make Chicken broth? Once we used the meat for various recipes (Chicken Alfredo, Chicken Caesar Wraps, and Salad) I froze the carcasses for later. When... Continue Reading →
When I first started growing Cinnamon Basil, I wondered what to do with it. I found a few ways that I love using it and this is one! I had a few peaches that were beginning to get too soft, so I figured I would make a peach "tea" or a flavorful peach juice. Here... Continue Reading →
I decided to make some easy stuffed peppers for dinner with no rice! Here is how to make it. Ingredients 4 Boneless Skinless Chicken Thighs1 Small Chopped Onion2 T Jarred Jalepenos1-2 T Garlic8 oz Cream Cheese½ pt Chicken BrothChipotle PowderTaco SeasoningSalt and PepperCheese (Mexican Blend, Provolone, Cheddar)3 Bell Peppers (halved)1 pt SalsaOlive Oil Instructions Preheat... Continue Reading →
I recently had some limes that were getting too firm. To save them, I like to squeeze the juice from the limes into ice trays and freeze it to put into dishes that require them. Then, I place the peels in vinegar to make a cleaning solution that smells great! How do you use up... Continue Reading →
I see many people that grow and preserve their own tomatoes. While I would love to grow my own tomatoes, I haven't gotten to the point of growing enough for a year. Here is how I preserve my own tomatoes without having to grow them all. Check your local market for bulk discounts or discounts... Continue Reading →
A Thought's Journey 